Latest Food Safety News

White spot confirmed in wild-caught prawns near Evans Head
NSW Government swiftly responds to confirmation of white spot in wild-caught school prawns
Global cooperation towards enhanced surveillance of foodborne diseases
Improving Global Nuclear Emergency Management
Food safety during pregnancy: what’s on and off the menu
Artificial sweetener could harm your gut and the microbes that live there – new study
Brutal day of Govt cuts, axing support for children and young people
World Chagas Disease Day 2024: urging early diagnosis and care for life
Best Practice For Citrus Microbial Food Safety
Job Skills Grants Now Open
Iowa State University’s Veterinary Diagnostic Laboratory dedicates first phase of new facility
How to make sure your leftovers are safe to eat
Eat Local Seafood This Easter
Government’s reckless MPI cuts pose huge risk to primary sector exports
Benchmarks For Food Safety Standards
Plex Marks the Spot: Tasti’s Recipe for Success in Smart Manufacturing
Enhanced ENVD System Now More Accessible
Audit of food donations prompts call for new nutrition and safety standards
Measles is one of the deadliest and most contagious infectious diseases – and one of the most easily preventable
Study Shows Lunches Can Never Be Too Cool For School
Are slushies really bad for young children’s health?
Anthrax detected at second property in Shepparton
Safe dining on MidCoast
Storm damage – City of Monash
Government announces agriculture delegations to better support Primary sector
Pandemic linked to 14% increase in underweight children in India
Top tips for staying healthy and well this long weekend
Advancing Knowledge on Trade, Food Security and Nutrition in Latin America and the Caribbean
Storm recovery information
Free Food Handler Training for Standard 3.2.2A
Stay food safe this Christmas with TCC tips
NSW latest avoid food poisoning this festive season
Inaugural meeting paves way for animal wellbeing
Tips to save waste and Christmas clean-up
Managing Postharvest Storage Issues in ‘Shiranui’ Mandarin
Food handling changes for local food businesses
Integrating Vietnamese smallholder farmers into commercial beef supply chains
Careers Expo shows how it’s done
Changes to requirements for NSW food businesses
COP28: FAO-WTO reinforce collaboration on agrifood trade and food safety
FAO-WHO 46th session of the Codex Alimentarius Commission adopts new standards
Codex Alimentarius: 60-year milestone in food safety
New requirements for food businesses
eID infrastructure grants now available to support farmers
Coles boosts sustainability in beef production with expanded use of supplement 
Traceability group up and running
Dollars and sense – how can you be food safe and savvy?
$6.2M for Aussie almond research hub